Tuesday, August 20, 2019 - 6:00pm-10:00pm (CLOSED)
408 - Baking - Breakfast Pastries
Cinnamon Sugar Scones, Raspberry Cream Cheese Turnovers, Best-Ever Banana Bread
Having a crowd over for brunch? Learn how to make tender, fluffy scones, flaky creamy turnovers and the greatest banana bread in the world! These recipes are infinitely customizable, so experimentation is a breeze! Cost per participant $60.